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Sweet Recipe for a Sweet Year!
September 16, 2020 @ 7:00 pm - 8:00 pm
Join Anna in the kitchen and learn to bake a Rosh Hashanah treat (see the ingredients list below)
Click here to join via Zoom.
If you would like to bake along with Anna, have the following supplies and ingredients on-hand:
Ingredients:
1-1/2 cups all-purpose flour, spooned and leveled
1/2 teaspoon salt
2 tablespoons granulated sugar
1-1/2 sticks (12 tablespoons) very cold unsalted butter, cut into 1/2-inch pieces
1/4 cup very cold water
1-3/4 lbs baking apples (3 large)
1/3 cup sugar
1 teaspoon vanilla extract
1 teaspoon cinnamon
2 tablespoons unsalted butter, melted
1/8 teaspoon salt
1 tablespoon all-purpose flour
1 egg, beaten
2 tablespoons turbinado sugar
1 tablespoon apricot jelly or jam, optional for glaze
https://www.onceuponachef.com/recipes/rustic-french-apple-tart.html